Sushi by nature is very exotic. Add Brazilian, Peruvian, and South Beach touches and it all becomes downright sexy. This hot spot on Lincoln Rd not only sizzles in eye candy but produces spectacular food also.

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Chicarron de Calamar cornmeal crusted calamari, tomato, mint, plaintain, tamarind. Spectacular! Tropical flavors blend marvelously together. Sashimi is fresh, generous, and delicious. The South Beach vibe and good food puts this place on top of any list of things to do in Miami.

SUSHISAMBA dromo on Urbanspoon


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